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Author Topic: Tonight's dinner selection:  (Read 143855 times)

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Riddler

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Re: Tonight's dinner selection:
« Reply #210 on: October 18, 2008, 05:11:45 PM »

last night went to:
http://www.luciastavola.com/

10 tables. small. quaint. homemeade pasta. owner does all da cookin'
just ate the leftover fettucine alf. for a late lunch = to die for
shaw, you half-a-wop-you, you'd love it.
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Riddler

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Re: Tonight's dinner selection:
« Reply #211 on: October 18, 2008, 05:28:43 PM »

lasagna

fap


I've got a really killer looking cut of Delmonico marinading for tomorrow.  Today was supposed to be fish, but I forgot the damn lemon.  So I'm being creative with freezer artifacts.   



so the 'del' is freezer-aged beef?
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Laetitia

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Re: Tonight's dinner selection:
« Reply #212 on: October 18, 2008, 05:31:27 PM »

So I'm being creative with freezer artifacts.   

Ooh! That's always a fun game! Granted, since you knew what it was you were thawing, it's not quite to the level of getting creative with mysterious freezer artifacts, but this probably turns out better in the end.
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Lindsey

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Re: Tonight's dinner selection:
« Reply #213 on: October 18, 2008, 06:13:30 PM »

lasagna

fap


I've got a really killer looking cut of Delmonico marinading for tomorrow.   

*FAP*
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Our enemies are innovative and resourceful, and so are we. They never stop thinking about new ways to harm our country and our people, and neither do we.
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Riddler

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Re: Tonight's dinner selection:
« Reply #214 on: October 18, 2008, 06:16:03 PM »

lasagna

fap


I've got a really killer looking cut of Delmonico marinading for tomorrow.  Today was supposed to be fish, but I forgot the damn lemon.  So I'm being creative with freezer artifacts.   



so the 'del' is freezer-aged beef?

Dude.  No.  Thats just wrong.  Thats like painting a hardwood floor. 


don't i know (but you mentioned freezer food)
i bought a whole rib section, while back,
& cut off what we's eatin that weekend (dinner party) & suck-pack/freeze the rest.
just wrong.
shit gets freezer burn
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Lindsey

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Re: Tonight's dinner selection:
« Reply #215 on: October 18, 2008, 07:27:07 PM »

lasagna

fap


I've got a really killer looking cut of Delmonico marinading for tomorrow.   

*FAP*

It says Delmonico, but I think the guy screwed up and put the thick end of a tenderloin in the package.  It doesn't look quite like a typical Delmonico, and the grain of the meat is separated, kinda like when you comb wet hair.  Its about the size of a CD, but stretched out oblong, and well over an inch thick.  Looking at the store, it was like steak, steak, steak, DAMN! 

Its gonna rock on the grill. 

I haven't had a GOOD steak in a long time.  I had steak last night.  But it wasn't GOOD. 
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Our enemies are innovative and resourceful, and so are we. They never stop thinking about new ways to harm our country and our people, and neither do we.
         -George W. Bush

Riddler

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Re: Tonight's dinner selection:
« Reply #216 on: October 18, 2008, 07:33:26 PM »

lasagna

fap


I've got a really killer looking cut of Delmonico marinading for tomorrow.   

*FAP*

It says Delmonico, but I think the guy screwed up and put the thick end of a tenderloin in the package.  It doesn't look quite like a typical Delmonico, and the grain of the meat is separated, kinda like when you comb wet hair.  Its about the size of a CD, but stretched out oblong, and well over an inch thick.  Looking at the store, it was like steak, steak, steak, DAMN! 

Its gonna rock on the grill. 

I haven't had a GOOD steak  dick in a long time.  I had steak  dick last night.  But it wasn't GOOD. 
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Lindsey

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Re: Tonight's dinner selection:
« Reply #217 on: October 18, 2008, 07:36:41 PM »

Nope, no dick.  But you know...speaking of fapping...I think I just figured out what I'm gonna do for the rest of the night.   :lol:
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Lindsey

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Re: Tonight's dinner selection:
« Reply #218 on: October 18, 2008, 07:40:58 PM »

lasagna

fap


I've got a really killer looking cut of Delmonico marinading for tomorrow.   

*FAP*

It says Delmonico, but I think the guy screwed up and put the thick end of a tenderloin in the package.  It doesn't look quite like a typical Delmonico, and the grain of the meat is separated, kinda like when you comb wet hair.  Its about the size of a CD, but stretched out oblong, and well over an inch thick.  Looking at the store, it was like steak, steak, steak, DAMN! 

Its gonna rock on the grill. 

I haven't had a GOOD steak in a long time.  I had steak last night.  But it wasn't GOOD. 

Medium well?  Hint of pink? 

It used to be that I wouldn't eat it unless it was completely done.  No pink at all.  But these days, I'd prefer a hint of pink in there.  Because the ones my mother's loving husband makes are like shoe leather.  And he puts too much salt on EVERYTHING that he cooks, so pleh.  Every time I eat something one of them cooks I swell up a little bit due to the sodium intake.   :lol:
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Our enemies are innovative and resourceful, and so are we. They never stop thinking about new ways to harm our country and our people, and neither do we.
         -George W. Bush

Riddler

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Re: Tonight's dinner selection:
« Reply #219 on: October 18, 2008, 07:58:38 PM »

lasagna

fap


I've got a really killer looking cut of Delmonico marinading for tomorrow.   

*FAP*

It says Delmonico, but I think the guy screwed up and put the thick end of a tenderloin in the package.  It doesn't look quite like a typical Delmonico, and the grain of the meat is separated, kinda like when you comb wet hair.  Its about the size of a CD, but stretched out oblong, and well over an inch thick.  Looking at the store, it was like steak, steak, steak, DAMN! 

Its gonna rock on the grill. 

I haven't had a GOOD steak in a long time.  I had steak last night.  But it wasn't GOOD. 

Medium well?  Hint of pink? 

It used to be that I wouldn't eat it unless it was completely done.  No pink at all.  But these days, I'd prefer a hint of pink in there.  Because the ones my mother's loving husband makes are like shoe leather.  And he puts too much salt on EVERYTHING that he cooks, so pleh.  Every time I eat something one of them cooks I swell up a little bit due to the sodium intake.   :lol:



brasky was askin bout DICK,
wuddn't you, dude?
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Lindsey

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Re: Tonight's dinner selection:
« Reply #220 on: October 18, 2008, 08:00:00 PM »

Oh.  Hrm.  Well, this thread is about food.  I don't think it's the appropriate place to talk about how I like dick.   :lol:
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         -George W. Bush

Russell Griswold

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Re: Tonight's dinner selection:
« Reply #221 on: October 18, 2008, 08:00:48 PM »

Who DOESN'T like dick?
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Lindsey

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Re: Tonight's dinner selection:
« Reply #222 on: October 18, 2008, 08:02:22 PM »

Who DOESN'T like dick?

Crazy people.  Damn, for the first time in over a month I'm like...really in the mood.  I mean SERIOUSLY.   :lol: :lol: :lol:
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Our enemies are innovative and resourceful, and so are we. They never stop thinking about new ways to harm our country and our people, and neither do we.
         -George W. Bush

Russell Griswold

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Re: Tonight's dinner selection:
« Reply #223 on: October 18, 2008, 08:03:15 PM »

Who DOESN'T like dick?

Crazy people.  Damn, for the first time in over a month I'm like...really in the mood.  I mean SERIOUSLY.   :lol: :lol: :lol:

This explains your jolly forum interaction.
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Lindsey

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Re: Tonight's dinner selection:
« Reply #224 on: October 18, 2008, 08:09:53 PM »

Who DOESN'T like dick?

Crazy people.  Damn, for the first time in over a month I'm like...really in the mood.  I mean SERIOUSLY.   :lol: :lol: :lol:

This explains your jolly forum interaction.

No, I think it's the pills.  I've been in a pretty decent mood since I started taking them.  I still get pretty snappy, but it's funnier. 
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Our enemies are innovative and resourceful, and so are we. They never stop thinking about new ways to harm our country and our people, and neither do we.
         -George W. Bush
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